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The Zinfandel grapes for this vintage were harvested in mid-September at perfect physiological maturity. Both the growing and bloom seasons were long, as was the harvest. So, the result was another signature Grgich Hills Zinfandel - a beautifully balanced wine with medium body, plenty of soft tannins, good acidity, and rich, complex flavors and loads of berries.
Tasting our 2000 Zinfandel is a feast for the senses. It has a beautiful, deep purple color and delightful aromas of ripe blackberries, plums, currants, and a touch of raspberries. Rich and well-balanced with a deep and lasting finish, it fills your mouth and palate with a lively medley of bursting berry flavors with delicate hints of toasty oak and cedar aromas from the barrels.
We're passionate about Zinfandel and recommend serving it with barbecued dishes, white meats, game and pastas.
Mike Grgich first gained international recognition at the celebrated Paris Tasting of 1976 in which a panel of eminent French judges swirled, sniffed, and sipped an array of the fabled white Burgundies of France and a small sampling of upstart Chardonnays from the Napa Valley. When the results where in, the French judges were shocked: they had chosen Mike"s 1973 Montelena...Read More About Grgich Hills
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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