Red Wines    Zinfandel    Napa Valley    California   
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Date Printed: 8/30/2014
Grgich Hills Zinfandel 2010
Grgich Hills Zinfandel 2010
(search item no. 128570)
green wine
has fluid
has fluid 360


PRICE ON 8/30/2014: $36.99

ratings pedigree (past vintages):
2009 Wine & Spirits rating: 92 points
2008 Wine & Spirits rating: 91 points
2007 Connoisseurs' Guide rating: 92 points
2006 The Wine News rating: 90 points
1999 Wine Spectator rating: 89 points
1996 Wine Enthusiast rating: 92 points

Winemaker's Notes:

We co-fermented the Zinfandel with a touch of Petite Sirah to add complexity and structure, and then aged the wine in large oak casks so the flavors are well integrated but not overwhelmed by oak.

This food-friendly Zinfandel's flavors of strawberries, red plums, orange zest, and a hint of white pepper make it the perfect match for grilled meats, lasagna, pizza topped with tomato sauce, and beef stews.

My Notes:

Additional wines from Grgich Hills Cellar:

About Grgich Hills Cellar:

Mike Grgich first gained international recognition at the celebrated "Paris Tasting" of 1976 in which a panel of eminent French judges swirled, sniffed, and sipped an array of the fabled white Burgundies of France and a small sampling of upstart Chardonnays from the Napa Valley. When the results where in, the French judges were shocked: they had chosen Mike’s 1973 Montelena Chardonnay as the finest white wine in the world. Mon Dieu! The results stunned the international wine establishment and immediately earned Mike Grgich a reputation as one of the greatest winemakers in the world.

Today, in Grgich Hills' 30th year, they remain committed to creating richly flavored, distinctive wines from certified organic Napa Valley vineyards that are farmed biodynamically. By all accounts they have succeeded. The new release of Cabernet Sauvignon just received a whopping 94 rating from Wine & Spirits and the Wine News awarded "Chardonnay of the Year" honors to their 2004 vintage. These world renowned Estate grown wines from prime Napa Valley vineyards are unique, delicious, and allocated.