Complex aromas and flavors of yeast, apple and dried flowers mark this effusive, fresh rose. Nice weight and balance, with everything in the right proportion.
"Bright orange. High-pitched, floral-accented aromas of citrus fruits, red berries and toasty lees. Sappy, concentrated strawberry and orange zest flavors are firmed by a nervy spine of acidity and gain weight with aeration. Taut and focused, with noteworthy finishing cut, thrust and length."
International Wine Cellar
"Complex aromas and flavors of yeast, apple and dried flowers mark this effusive, fresh rosé. Nice weight and balance, with everything in the right proportion."
"Unfortunately I was only able to taste one new wine from Gosset this year. The NV Brut Grand Rose is a big, structured Champagne. This comes across as a touch sweeter than is the norm here, but that just may be a factor of the wine's considerable fruit. All sorts of freshly cut flowers, berries and minerals come together in the glass. The wine gains volume and depth in the glass, showing the many shades of dimension that make it such a great choice for the dinner table. This is Lot L009 7110, disgorged March, 2010. Anticipated maturity: 2010-2015. "
The Wine Advocate
"A vinous sparkler with floral scents of gentian and rose, this wine has green citrus edges to its fruit. It's bright, spicy and round, with a supple finish. Match the wine's bold character with duck rillettes."
Wine & Spirits