Gloria Ferrer Carneros Pinot Noir 2010

  • 92 Wine &
    Spirits
  • 91 Tasting
    Panel
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Gloria Ferrer Carneros Pinot Noir 2010 Front Bottle Shot
Gloria Ferrer Carneros Pinot Noir 2010 Front Bottle Shot Gloria Ferrer Carneros Pinot Noir 2010 Front Label Gloria Ferrer Carneros Pinot Noir 2010 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

ABV
13.5%

Your Rating

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Somm Note

Winemaker Notes

Raspberry and cherry aromas with hints of cedar oak announce the character of this distinctive and earthy Carneros Pinot Noir. On the palate, you will find concentrated fruit of black cherry and ripe plum complimented by well integrated oak spices. This wine's medium acidity leads to a perfectly balanced dry and fragrant finish.

Professional Ratings

  • 92
    This pinot's bold red cherry flavors give it a clear Carneros profile. It's open and fragrant with scents of fat cherries, Mandarin orange and maple syrup, creamy in the middle, gripping in the end. For the duck confit and kale salad at Maysville in New York, or quail with a sweet glaze. Best Buy.
  • 91
    Lush and ripe with sweet cherry and a hint of oak; spicy and smooth with fine acid structure and a long, fresh finish.

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Gloria Ferrer

Gloria Ferrer

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Gloria Ferrer, California
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Gloria Ferrer is the offspring of a powerful parent: Freixenet of Spain, the world's largest producer of sparkling wine. Drawn to the promise of California, Freixenet established a California winery, naming it after the wife of Freixenet's president. The winery in Carneros is one of the best stops in all of Wine Country. Visit the aging caves carved in the hillside and enjoy the sun-splashed deck while noshing on roasted almonds and sipping bubbly. Wines produced are Blanc de Noir, Brut, Brut Rose, Chardonnay, Pinot Noir and Rose.

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As early as the 1970s Carneros became known as a source of terrific Pinot Noir, and was one of the first California regions to gain such a reputation. The combination of sunny days, cooling fog and thin clay soils are tailor-made for the variety. Another factor in Pinot Noir’s prominent place here is vintners’ willingness to experiment widely. The history of the grape in Carneros is marked by continuous research into clonal variations, viticultural techniques and site selection. Careful evaluation over time has revealed a signature flavor profile as well. Complex aromas and flavors of cherry, red berry, spice, earth and cola appear time and again in Carneros Pinot Noir. To this day the appellation remains one of California’s standard bearers for the variety.

SWS330108_2010 Item# 122226

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