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An abundant mousse and enticing aromas of delicate orange blossoms, ripe Gravenstein apple, vanilla and brioche announce this elegant Blanc de Blancs. Its full, creamy entry on the palate reveals complex flavors of ripe pear, lemon meringue and hints of white chocolate along with mineral notes that persist on a fresh, lasting, precisely balanced finish.
A versatile accompaniment to a wide variety of appetizers from fresh oysters to toasted almonds, mussels to grilled prawns and, yes, caviar, this wine also matches superbly with a variety of cheeses like triple creams, Brie and Fontina.
"Showing the lightness and bracing minerality that one expects of a Blanc de Blancs, this somewhat delicate, lightly toasty effort is on the green appley side in keeping with its 100% Chardonnay styling. Its bubbles are frothy and insistent, and its acidity keeps the wine austere even while its fruit makes it approachable. This balanced, wholly convincing effort would be right at home with tangy bites like fresh-shucked oysters."
Gloria Ferrer is the offspring of a powerful parent: Freixenet of Spain, the world's largest producer of sparkling wine. Drawn to the promise of California, Freixenet established a California winery, naming it after the wife of Freixenet's president. The winery in Carneros is one of the best stops in all of Wine Country. Visit the aging caves carved in the hillside and enjoy the sun-splashed deck while noshing on roasted almonds and sipping bubbly. Wines produced are Blanc de Noir, Brut, Brut Rose, Chardonnay, Pinot Noir and Rose.
Twice as large as Napa in size, Sonoma County only makes about a half the amount of wine as her northeasterly neighbor. But Sonoma, with her size, is able to vouch for more diversity within her borders, including sub-AVAs that are climatically varied. The atmosphere of Sonoma is decidedly laid back and down home country style. But in wines, they are keeping up with the...Read More About Sonoma County
Vintage Champagne and Sparkling Wines
Vintage Champagne is made in particularly good years with optimum weather and the best grape selection.
Some houses, like Dom Perignon, only make vintage Champagne,
so they do not produce a wine every year and have no
What makes vintage Champagne better? Well, status for one - many vintage Champagnes are...Read More About Vintage
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