Our 2012 Girard Sauvignon Blanc showcases aromas of lime peel,
lemon meringue and grapefruit. On the palate notes of papaya,
mango, pineapple and citrus accent the bright acidity.
"A hint of green grass and tart gooseberries gives this 100% Sauvignon Blanc a dry, mouthwateringly sour note, but it’s relieved by riper tropical fruits and green apples. The winemaker didn’t put the wine through the malolactic fermentation, so the acidity is bright and lemony. With a dry finish, it’s a beautiful, elegant wine for drinking now. Editors’Choice. "