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Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.
The grapes for Ghost Pines Chardonnay 2006 were whole cluster pressed to eliminate bitterness and to maximize fresh fruit characters. After press, the juice was settled for 12-24 hours prior to inoculating with Montrachet and Premier Cuvee yeast strains. The juice was allowed to ferment for 2-3 weeks at 60oF, producing clean, expressive Chardonnay character. To create a more complex mouthfeel, a portion of the wine underwent sur lie aging and was influenced by oak. A portion of our Chardonnay completed malolactic fermentation, contributing a buttery texture along with deep, layered flavors.
Ghost Pines Chardonnay 2006 possesses expressive fruit-forward characters, the result of sourcing only Premium fruit from three of California's most recognized Chardonnay appellations: Sonoma, Napa and Monterey Counties. Modern winemaking technique allowed this wine to express characters of baked apple and lemon cream accented by an elegant, sweet, toasty vanilla finish.
Like the unharnessed, free-form, ghost-like tree with which it shares a name, Ghost Pines represents the long, rich, winemaking heritage of California's finest appellations. By departing from traditional single appellation grape sourcing, the Ghost Pines winemaker is able to craft consistently superior "Winemaker's Blend" wines which showcase the concentrated yet elegant flavor characters that come from the best growing regions in the state.
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
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