About Wine Spectator Ratings With over 12,000 wines to try each year, Wine Spectator relies on a team of editors, each with regional specializations. All wines are tasted blind in their category, so editors know the region or grape variety they are tasting, but not the producer or price. Wines are only unveiled after scores are noted. The tasting panel at Wine Spectator rate wines on the 100-point scale with the final score denoting the wine's overall quality. Many wines are re-tasted to confirm initial impressions.
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This Pfalz wine always needs at least a year in bottle to start expressing its leathery savory self; the `12 ...
This Riesling is a bright gold color. On the nose it is fresh and pleasantly fruity. In the mouth there ...
This estate grown Riesling Kabinett showcases the mineral driven style of the steep, blue slate vineyards in the middle Mosel. ...
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