"Good bright, dark red-ruby color. Reticent but pure aromas of wild small red berries, minerals and underbrush. Dense and sappy, with lovely lift to its captivating flavors of cherry, raspberry, blood orange and minerals. Distinctly more vivid than the Combottes, with firmer, more granular, building tannins and more inner-palate tension. But this wine will need a good four or five years of bottle aging."
-International Wine Cellar 90-92
"The 2005 Chambolle-Musigny Les Cras smells of ripe blackberry, raspberry, forest floor and chalk dust. A polished, creamy, yet palpably chalky and brightly fresh-fruited palate offers a sumptuous saturation of black and red fruits with inner-mouth aromatic accents of cherry pit, pistachio, flowers and citrus zest. This shows wonderful primary fruit intensity and energy, exciting length, and the promise of continued poise and polish for at least another 10-12 years. One senses that Christophe Roumier considers 2005 a high point of his career, and my visit with him was among the high points of my recent trip. He describes this as "a classic vintage lending itself to very calm, classic vinification," which given the opportunities afforded by perfectly healthy, firm, dry, ripe fruit involved triage almost solely to remove ladybugs, and included around 25% whole clusters in the fermenters at the Premier Cru level and 50% at that of Grand Cru."Wine Advocate 93-94