(frahn-sak, can-nohn frahn-sak)
These two regions of the right bank are northwest of St-Émilion and Pomerol. Canon-Fronsac is located within Fronsac. The wines are quite similar, with Canon-Fronsac having a slightly different soil than Fronsac. They are another example of good-value Bordeaux, benefiting from close proximity to the river and good soils similar to their southern neighbors. In the past few decades, winemakers have made more of an investment in making high-quality wine from the Fronsac region.
Like most right bank wines, the principle grapes here are Merlot
and Cabernet Franc
, with some Malbec
and even Cabernet Sauvignon
in certain pockets. The wines produced from the area are fruit-driven, yet rustic. Like a good Pomerol or St-Emilion, the wines give ripe, rich, juicy fruit, but they can also have a rustic edge that helps them to last a few years in bottle.