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Frog's Leap Zinfandel (3 Liter) 2011

Frog's Leap Zinfandel (3 Liter) 2011

Zinfandel from Napa Valley, California

Price: $120.00
Item No. 125054
Style: Earthy & Spicy

Wine Style Guide

Light & Fruity

Red wines that are more fruit-forward and lighter in tannin and body.

Smooth & Supple

Medium bodied reds that go down easy, with smooth tannins and supple fruit.

Earthy & Spicy

Wines where earthy and/or spicy dominate the flavors – typically medium to full body.

Big & Bold

Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.

Ratings Pedigree:
  • 2004
  • W&S90
  • 1994
  • RP90
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Winemaker's Notes

The aromatics of this classic field blend present a delightful challenge to the nose. Not exactly fresh fruit and not really jam, either. Rather, it's like a bunch of summer fruit—strawberry, raspberry, fig, and huckleberry—all conserved together in one aromatic package. It's sophisticated in the depth of its aroma profile and fun at the same time. The flavors are a big surprise as well—no jammy sweetness. Instead the wine is taut, refined and reminiscent of a very fine Tuscan Chianti and absolutely the right counterpoint to the aromas.

This wine promises great things for sophisticated culinary efforts a few years down the line, but in the meantime you'll love it with this summer's barbeques!

Blend: 85% Zinfandel, 14.5% Petite Sirah, 0.5% Carignan

Learn About Frog's Leap Map ItMap It

Frog's Leap is an iconic California winery dedicated to organic farming, sustainable living and quality wines. Situated in the Rutherford appellation of Napa Valley, Frog"s Leap produces wine under the leadership of John Williams, a former dairy farmer from New York who created the winery in 1981. John Williams grew up in Western New York and originally attended Cornell...

Read More About Frog's Leap

Learn About Napa Valley

It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...

Read More About Napa Valley

Learn About Zinfandel

Zinfandel(ZIN-fahn-dell) American Grape Zinfandel the American - or Californian - grape. Although it's not from America (Croatia has been named its origin), it does seem quite at home in the vineyards of California. During Prohibition, many Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...

Read More About Zinfandel

FGL125054_2011

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