Freeman Russian River Pinot Noir 2007
Pinot Noir from Russian River, California
This is without a doubt the most dark, complex and age-worthy expression of Freeman Russian River Valley Pinot Noir we have ever produced. Embodying the character of the monumental 2007 vintage (and not a shift in winemaking styles), this wine displays remarkable color that is significantly darker than past bottlings. The aroma offers an intriguing nose of earth, tar and oak, followed by a lush palate filled with an array of berry fruits. Though still slightly backwards at this early stage in its development, this sophisticated wine is drinking remarkably well at a young age. We are predicting a lifespan through 2014, and probably much longer.
PinotReport - "Medium-deep ruby color; aromas of red cherry and cinnamon; rich and full with spicy red cherry flavors and notes of cinnamon and sweet oak; silky texture; good structure and balance; long finish. Spicy, lush Pinot that has the silky texture that is almost a trademark of the Freeman Pinots. Delicious."
International Wine Cellar - "Bright red. Zesty strawberry and raspberry on the nose. Sweet, vanilla-accented red berry preserve flavors are nicely concentrated and firmed by gentle tannins. Gains weight and power with air, finishing with a refreshing bite of bitter cherry skin and good length."
Connoisseurs' Guide - "Fairly fruity at first sniff and even with a hint of brush coming up later on, this wine stays nicely on point because its distinctly red cherry fruitiness never gives in to the brush or its slight whiff of roasted coffee. Full but not heavy, picking up some youthful zest and energy in the latter palate and holding on to its fruit to the end, it will work with grilled steaks today and should age into a smoother working with brief cellaring ."
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Freeman Vineyard & Winery is the fruition of a 20-year dream shared by Ken and Akiko Freeman to craft elegant cool climate California Pinot Noir and Chardonnay in a sophisticated, Burgundian style. Together the Freemans carefully selected vineyards from some of Russian Rive Valley and Sonoma Coasts acclaimed sites to create elegant and balanced wines. Their first vintage was in 2002 and since then, they have continued their blending philosophy and have added a single vineyard wine with Keefer Estate. In 2008, the Freemans planted vineyards at a site in Occidental called Freeman Ranch, which is dry-farmed and organic. They purchased the 50-acre site in 2007; and donated 24 acres of redwood forest to the Bodega Bay Land Trust with 16 acres planted to Pinot Noir for their estate. View all Freeman Wines
About Russian RiverView a map of Russian River wineries
The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to Christmas trees.
Notable FactsThe proximity of this cool river and the rolling fogs from the Pacific Ocean make the area amenable to cool-climate grapes like Pinot Noir and Chardonnay. In fact, the region is quite known for its full-bodied, yet elegant Pinot Noir, as well as their ripe, yet lean Chardonnays. Within Russian River Valley lie the smaller appellations of Chalk Hill and Green Valley. Chalk Hill is the warmer of the two and furthest from the ocean, while Green Valley is cooler and closer to the water.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.
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Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
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