Francis Ford Coppola Director's Cut Sonoma Coast Pinot Noir 2009

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    Francis Ford Coppola Director's Cut Sonoma Coast Pinot Noir 2009 Front Bottle Shot
    Francis Ford Coppola Director's Cut Sonoma Coast Pinot Noir 2009 Front Bottle Shot Francis Ford Coppola Director's Cut Sonoma Coast Pinot Noir 2009 Front Label Francis Ford Coppola Director's Cut Sonoma Coast Pinot Noir 2009 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2009

    Size
    750ML

    ABV
    13.5%

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    Somm Note

    Winemaker Notes

    The ideal vintage conditions of 2009 have bestowed upon us a Pinot Noir of exceptional flavor and density. Velvety in texture and profusely aromatic, this Sonoma Coast bottling offers immense concentration, a sensuous perfume of berries, tea leaves, and rose petals, and dazzling flavors of raspberries, cherries, and pomegranate. This rich fruit combined with notes of cola and anise, linger and build on the finish.

    Other Vintages

    2021
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      Enthusiast
    Francis Ford Coppola

    Francis Ford Coppola Winery

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    Francis Ford Coppola Winery, California
    Francis Ford Coppola Winery Winery Video

    Francis Ford Coppola Winery, re-opened in July 2010, is the latest venture from Francis Ford Coppola, whose passion for wine, food and adventure is nowhere more evident than in this new production – a winery resort located in the heart of Alexander Valley, California. Among the many attractions at the property, Francis Ford Coppola Winery features a wine tasting bar, two restaurants, swimming pools, a movie gallery, a performing arts pavilion and a park area with game tables and bocce courts.

    Francis puts it best, saying the winery is meant to be "a wine wonderland, a park of pleasure where people of all ages can enjoy all the best things in life – food, wine, music, dancing, games, swimming and performances of all types. A place to celebrate the love of life."

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    The Sonoma Coast AVA is large in area but, not counting overlapping regions like Russian River Valley, only has a few thousand acres of grapevines—and it’s no wonder. Much of the region is rugged and not easily accessible. Its proximity to the Pacific Ocean’s fog and cool breezes limits the varieties that can be cultivated, but it proves to be an ideal environment for high quality Pinot Noir.

    Since fog is a frequent fact of life here, as are heavy marine layers that sometimes bring rain, the best vineyards are wisely planted above the fog line, on picturesque ridges that capture enough sun to provide even ripening. That, with the overnight drop in temperature that reliably preserves acidity, results in fine expressions of Pinot Noir that often receive tremendous critic and consumer praise alike, and are often in high demand.

    SWS132830_2009 Item# 118798

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