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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Our Diamond Collection Zinfandel is crafted by blending fruit from several different
appellations, which feature different clone selections, soil types and cultivation
methods. We source both hot and cool climate Paso Robles fruit as well as fruit from
By combining these different styles of Zinfandel, we achieve a wine of greater
complexity and character. 2009 was an excellent vintage that experienced a mild
spring, warm summer weather and no abrupt climate changes at season's end.
These conditions resulted in profusely aromatic fruit with exceptional weight and
balance. We also added an extra layer of complexity by blending in a small amount
of Petite Sirah. The resulting wine has a solid structure and mature tannins, which
balance Zinfandel's inherently jammy nature.
Aromas Crushed raspberries, strawberries, toasted oak.
Flavors Briary blackberries, plums, pepper, cloves and cola.
Francis Ford Coppola Winery, re-opened in July 2010, is the latest venture from Francis Ford Coppola, whose passion for wine, food and adventure is nowhere more evident than in this new production - a winery resort located in the heart of Alexander Valley, California. Among the many attractions at the property, Francis Ford Coppola Winery features a wine tasting bar, two...Read More About Francis Ford Coppola
California has nearly 100 American Viticulture Areas (AVAs) and accounts for almost 90% of wine production in the United States. In our section of Other California, we include wines from smaller AVAs as well as wines from the California AVA. Here are a few smaller AVAs you may see on the label:
Livermore Valley AVA, located right outside of San Francisco and home to...Read More About Other California
Zinfandel the American - or Californian - grape. Although it's not from America
(Croatia has been named its origin),
it does seem quite at home in the vineyards of California.
During Prohibition, many
Zinfandel vines survived as the high-yielding grape was popular both for home winemaking and communion wine, which is...Read More About Zinfandel
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