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Bordeaux is the largest producer of wine in France, most of it not coming from the top growths of the Left Bank or the St-Emilion area of the Right. Much of it comes from smaller areas that are not as well-known.
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Constance and Stephane Droulers, driven by the desire to create a prestige wine capable of rivalling with the finest of ...
Dark ruby color, ripe black currants, violets and vanilla, spicy, oaky scents. The wine has great finesse and a particular ...
Cherry aromas and a light mentholated freshness are the first impressions of this powerful, long, and sustained wine. Although the ...
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