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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
This classic, cool-climate Merlot is fruity and approachable. A combination of new and used French oak barrels were used in aging the wine. Dark red to purple color with aromas of spicy plum, kirsch, and cedar. Lipsmacking gobs of juicy fruit with hints of chocolate and anise leading to a lengthy, balanced finish.
This full-bodied wine compliments a variety of barbecued meats, braised short ribs, and strongly-seasoned chicken dishes.
Bravium translates from Latin as reward, prize, or gift and sums up Proprietor and Winemaker Derek Rohlffs" feelings about wine - namely that it is a reward for their labors, a prized part of mealtime, and a gift to be shared. Derek's winemaking philosophy is an extension of his Environmental Studies background and belief that great wine begins in the vineyard. Bravium utilizes...Read More About Formidable
Beyond Napa and Sonoma in the north you find a couple of other counties producing great wine. Among these are Mendocino and Lake County. The northernmost California winegrowing regions, these two counties are right above Napa and Sonoma, geographically. Yet, wine-wise they are very different - both from their southern neighbors and from each other.
Mendocino...Read More About North Coast
No second fiddle
Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...Read More About Merlot
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