The Folie a Deux 2011 Sonoma Coast Pinot Noir is deeply concentrated with intense aromas of ripe plum, dark cherry and raspberry followed by subtle hints of earthy truffle and spice. Precise and textured, this wine has dark, briary fruit, chocolate and notes of tobacco leaf on the palate. The finish is long and smooth, supporting a structured and lush body.
Enjoy a glass of Folie a Deux Sonoma Coast Pinot Noir with grilled chicken and chanterelle mushrooms or fresh vegetable fettuccine drizzled with extra-virgin olive oil. An excellent food wine, this Pinot Noir also pairs well with dessert, such as vanilla ice cream bathed in strawberry and dark chocolate sauce.