Flora Springs Wine Company
Flora Springs is a family endeavor that epitomizes hard work, dedication and teamwork . The vitality of this family is obvious as they set about the task of growing great grapes and making absolutely delicious wine.
It all began over 20 years ago, when Jerry and Flora Komes bought the first vineyard - a vineyard with lots of history, great soils and two ghost wineries. Their retirement project became a lifetime passion for son John Komes and daughter Julie Garvey and their families. John quickly talked the family (including another brother Mike Komes) into making wine. Julie worked side by side with John as the first two years they made the wines. Julie’s husband Pat Garvey took over the vineyard side of things. In 1980, Ken Deis was hired as winemaker and he has been part of the family ever since.
Winemaker Ken Deis makes use of every tool at his disposal. First of all, he trusts his senses: The feel of the berry in his fingers, the taste of the fruit and then the wine, the smells during fermentation. A winemaker needs to understand the source of his fruit and Ken has worked closely with vineyard manager Pat Garvey for more than 20 years so that they can anticipate the challenges that each vintage brings. Ken has also adopted the same curiosity that the entire Komes-Garvey family has and it has paid off royally in the quality of his wines.
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The 2009 Trilogy possesses all the attributes that make Trilogy so great-ripe berries, allspice, white chocolate, espresso and black currant. Three varietals merge together to form a beautiful balanced lush wine that makes you just want to have one more sip. The Merlot brings out the red fruits,...
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Delicate aromas of grapefruit, ginger, apricot and lemongrass linger on the nose while the flavor profile exhibits honey nectar with flinty mineral notes. Entry is reminiscent of creamy brioche while the finish moves into the realm of citrus and granite dust.
This is a wonderful stand-alone...
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Flora Springs prides itself in crafting a Sauvignon Blanc that exhibits not
only bright fruit and acidity, but refined minerality as well. They have created a wine with a long, silky finish on the palate.
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This wine explodes with ripe apple, pear and white peaches, followed by crisp grapefruit with hints of jasmine, and finishing with that trademark minerality-a signature of the Oakville component.
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The consensus here at the winery is this - our 2009 Sauvignon Blanc is the best Sauvignon Blanc we have ever made! Always unique to the Napa Valley
landscape, we pride ourselves in crafting Sauvignon Blanc that exhibits not only bright fruit and acidity, but refined minerality as well.
It starts...
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It exhibits all of the classic
Trilogy attributes with a lovely cassis and cherry bouquet as well as huge
black fruit flavors that envelope the palate. However, the layers of flavor go
beyond anything we have previously achieved and the mouth-feel is wonderfully
lush and polished. We credit the...
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The 2007 vintage offers rich flavors of peach and pear with a hint of pineapple on the palate. Due to the considerable richness inherent in our fruit, this wine does not undergo malolactic fermentation. We choose to highlight the bright acidity available in our Chardonnay to create a delicious wine...
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Flora Springs has built its legacy on beautiful and complex wines that can be enjoyed either as young and vibrant or as cellared and graceful. The 2007 exhibits all of the classic Trilogy attributes with a lovely cassis and cherry bouquet
as well as huge black fruit flavors that envelope the...
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Soliloquy is the perfect introduction to the wines of Flora Springs. It exemplifies our understanding of tradition, devotion to innovation and responsibility to our stewardshiop of over 650 acres of sustainably-farmed vineyards in Napa Valley.
In 1989, we crafted the first vintage of Soliloquy in...
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The combination of mild temperatures during the 2007 growing season led to even ripening, low yields, as well as small berry size which gives a winemaker a perfect place to start. Despite the warm western facing location of the Out of Sight vineyard, it tends to be one of our last vineyards to be...
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For our 2006 Napa Valley Merlot, grapes from three of our vineyards in three distinct areas of the Valley were used. Each vineyard, under the management of Proprietor/Vineyard Director Pat Garvey, is farmed using sustainable and organic practices. And due to their endless diversity of soil types,...
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