Fisher Vineyards Coach Insignia Cabernet Sauvignon 2009
Cabernet Sauvignon from Napa Valley, California
This 2009 Cabernet Sauvignon is richly-hued, opaque and dark garnet in color. Aromas of black cherry, tobacco leaf and cedar leap from the glass. Massive on the palate, this wine is built to last with solid tannin structure and great linear progression. Initial flavors of black cherry, ripe blueberry, bramble blackberry and dark plum progress to reveal spices including cardamom and a hint of cinnamon, culminating with a long lingering finish dominated by red berry fruit and rose petal.
Striking the ideal balance of strength and finesse, 2009 Coach Insignia offers immediate satisfaction along with the structure to age gracefully for many years ahead!
Blend: 100% Cabernet Sauvignon
Vinous / Antonio Galloni - "The 2009 Cabernet Sauvignon Coach Insignia is a big, rich wine bursting with dark fruit. It shows quite a bit more density and power than the 2008. The expansive, voluptuous finish is captivating. Anticipated maturity: 2014-2024."
International Wine Cellar - "Opaque ruby. Complex, intensely perfumed aromas of cassis, cherry-vanilla, violet and pipe tobacco. Lush, palate-coating dark fruit flavors show an attractive pliancy and pick up smokiness with air. Rich but lively cabernet, finishing with powerful thrust and persistent sweetness."
Founded in 1973 by Fred and Juelle Fisher, the winery is nestled at the 1500-foot elevation on the western face of the Mayacamas Mountains between the Napa and Sonoma Valleys and home to their Wedding Vineyard Cabernet Sauvignon and Whitney's Vineyard Chardonnay. Their Coach Insignia Cabernet, Lamb Vineyard Cabernet and RCF Vineyard Merlot come from their estate on the Silverado Trail in the Napa Valley. It is from these two sites that the winery strives to fulfill their mission of producing world class Chardonnay, Cabernet Sauvignon and Merlot. View all Fisher Vineyards Wines
About Napa ValleyView a map of Napa Valley wineries
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard lands were scooped up and vines were planted throughout the county. A number of wineries emerged, from large conglomerates to small boutiques to cult classics. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux Blends. Whites are usually Chardonnay and Sauvignon Blanc.
Notable FactsWithin the Napa Valley lie smaller sub-AVAs that lend even more character specifics to the wines. Furthest south is Carneros, followed by Yountville, Oakville & Rutherford. Above those two is St.-Helena and finally, just grated an AVA, Calistoga. These areas are situated on the valley floor and are known for creating rich, smooth Cabernet Sauvignon, Merlot and Chardonnay. There are a few mountain regions as well, nestled on the slopes overlooking the valley AVAs. Those include Howell Mountain, Stags Leap and Mount Veeder. Wines from the mountain regions are often more structured and firm, benefiting from more time in the bottle to evolve and soften.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.
Customer ReviewsSign In to Add Your Review0 }div>Related ProductsThe 2010 Single Vineyard Cabernet Sauvignon is cherry red in color and has an intensely aromatic profile that recalls ripe ...Winemaker's Notes The Quilceda Creek 2006 Galitzine Vineyard Cabernet Sauvignon from the Red Mountain A.V.A is from a vineyard partnership ...
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Crisp
- Light to medium bodied wines that are high in acid and light to medium fruit. Typically no oak.
Fruity & Smooth
- Light to medium bodied wines with lots of juicy fruit, typically medium acid and medium oak.
Rich & Creamy
- Full bodied wines that have typically undergone malo-lactic fermentation and/or spent time in oak.