Firesteed Oregon Pinot Noir 2002

Pinot Noir from Oregon

Price: $12.99
Item No. 77634

Winemaker's Notes

The grapes were fermented in stainless steel tanks with Prisse de Mousse yeast, pressed during the last days of fermentation, and reached as soon as the wine finished malolactic fermentation. Just a touch of oak was used during aging to round out the flavors and enhance complexity.

The resulting wine's aromas of strawberry and raspberry mingle with the distinct sensation of vanilla-cream. Good acid contributes to the balance and compliments the medium body. As the silky tannins fade on the inviting finish, the wine's classic pinot aromas gather once again.

Alcohol 12.9%

Learn About Firesteed Map ItMap It

Firesteed Cellars is located in the heart of Oregon"s Willamette Valley in the Eola Hills region. Through long term contracts, Firesteed sources grapes from all the major viticultural appellations in Oregon including: the Willamette Valley, the Umpqua Valley, the Rogue Valley of western Oregon and the Walla Walla Valley in eastern Oregon, in addition to the 90 acres of vineyards...

Read More About Firesteed

Learn About Other Oregon

Like many other states, Oregon itself is an AVA of note. An Oregon wine can simply state Oregon as its place of origin, which typically means the grapes came from multiple smaller AVAs within the state. Beyond the main AVAs of Oregon, like Willamette Valley, Rogue and Umpqua, smaller regions are gaining ground. Some you may see on the label include: Columbia or Walla...

Read More About Other Oregon

Learn About Pinot Noir

Pinot Noir(PEE-noh nwahr) Pinot Noir is a finicky grape. It only grows in the right climate, with the right soils and the right care. Perhaps because it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal. Not only does Pinot reign in Burgundy, it is also...

Read More About Pinot Noir

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