The estate was founded by the Gil family in 1916. For almost a century now they have strived to create wines that not only reflect the terroir of Jumilla but have an intense expression of the fruit and represent a good value in the market. They have achieved this goal through meticulous vineyard management and by adopting the latest technologies of winemaking available. The winery is located west of the town of Jumilla.
The grapes are sourced from the family-owned estate of 216 acres. The estate is surrounded by small mountains, 60 miles from the Mediterranean Sea. The vineyards are at the altitude of 1,500-2,100 ft. The soils are a combination of sand and chalk covered with chalky gravel and stones. Jumilla has a continental climate due to the high altitude of the region, despite the proximity of the Mediterranean Sea; there are large fluctuations in temperature from day to night during the growing season and cold winters. Rainfall is scant.
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Intense cherry color with a violet rim. Ripe red fruit aromas, with floral tones, Mediterranean forest and mineral touches. The palate is lively, clean and meaty, with juicy fruit. Very balanced sweet, with pleasant persistence.
Pairing:
Salads soft, vegetable stew, roast beef, pork, chicken...
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Red purple with an intense violet rim. Clean, fragrant, fruity, intense smells of red and black fruits, powerful and very enjoyable. Big, smooth and warming, very fruity and well balanced acids. Mature tannins. Pairs well with roast sirloin steak, stewed meat, roast chicken, rice dishes, stews,...
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Red purple with an intense violet rim. Clean, fragrant, fruity, intense smells of red and black fruits, powerful and very enjoyable. Big, smooth and warming, very fruity and well balanced acids. Mature tannins. Pairs well with roast sirloin steak, stewed meat, roast chicken, rice dishes, stews,...
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This wine is an intense cherry color with a purple rim. Aromas include ripe red fruit with floral tones and a hint of minerality. The palate is lively, clean and fleshy with good fruitiness. It is juicy and balanced with pleasant persistance.
Pair with salads, vegetable stew, roast beef, pork,...
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Red purple with an intense violet rim. Clean, fragrant, fruity, intense smells of red and black fruits, powerful and very enjoyable. Big, smooth and warming, very fruity and well balanced acids. Mature tannins.
Food Pairing: Roast sirloin steak, stewed meat, roast chicken, rice dishes,...
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The color is deep cherry with a violet rim.
On the nose, the wine displays ripe red fruit with floral tones, Mediterranean herbs and minerality.
The taste is alive with a clean taste of juicy good fruit, balanced with a good finish.
Pair with salads, mixed vegtables, roast beef, pork,...
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The color is inky with a violet rim. The aroma is spice and cherries with a bit of freshly ground peppercorns. The taste is refreshing and crisp, bursting with cranberries, plums, and mild spice. The tannins are subtle but balanced. The finish is a curious combination of spice, tobacco, and thyme.
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Garnet-purple, violet rim. Mature fruits, blackberry, plum, hints of vainilla, roasted coffee balsamic. Ample, mineral notes, mature tannins, sweetness, round and polished, long finish.
Blend: Monastrell, Tempranillo, Cabernet Sauvignon
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Made from 100% organic Monastrell. Red cherry in color with a violet rim. Mature red fruit combined with slightly nutty aromas. Meaty on the palate with great fruitiness. This is a structured and well balanced wine.
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The 2007 Luzon is 65% Monastrell and 35% Syrah. Purple-colored, it exhibits a bouquet of spice box, violets, and blueberry. On the palate this smooth-textured wine offers generous savory fruit, good balance, and a pure finish. Drink it over the next 2-3 years. - Wine Advocate
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