Bodegas Luzon Verde 2012

  • 90 Robert
    Parker
Sold Out - was $9.99
OFFER 10% off your 6+ bottle order
Ships Fri, Apr 26
You purchased this 4/14/24
0
Limit Reached
You purchased this 4/14/24
Alert me about new vintages and availability
Bodegas Luzon Verde 2012 Front Label
Bodegas Luzon Verde 2012 Front Label

Product Details


Varietal

Region

Producer

Vintage
2012

Size
750ML

Features
Green Wine

Your Rating

0.0 Not For Me NaN/NaN/N

Somm Note

Winemaker Notes

Intense cherry color with a violet rim. Ripe red fruit aromas, with floral tones, Mediterranean forest and mineral touches. The palate is lively, clean and meaty, with juicy fruit. Very balanced sweet, with pleasant persistence.

Professional Ratings

  • 90
    The 2012 Luzon Verde (verde means green) is pure Monastrell sourced from a variety of small producers, all of them certified on biological agriculture, owning a collection of vineyards from 20 to 50 years old planted at 600-800 meters altitude. It’s fermented in stainless steel, with natural yeasts, it feels a tad more concentrated perhaps, but at the same time fresher with more red fruit, a polished palate, good acidity and good balance. 350,000 bottles produced. It gives a lot of pleasure for a very fair price. Drink 2013-2014.

Other Vintages

2021
  • 90 James
    Suckling
2020
  • 91 James
    Suckling
2019
  • 88 Wine
    Enthusiast
2010
  • 87 Robert
    Parker
2009
  • 88 Robert
    Parker
2007
  • 88 Robert
    Parker
Bodegas Luzon

Bodegas Luzon

View all products
Bodegas Luzon, Spain
Bodegas Luzon Winery Image
Bodegas Luzón are the masters of Monastrell (Mourvedre). Located in the historic region of Jumilla in southeastern Spain, this iconic region is celebrated for its beautifully expressive wines. Discover the impressive range and diversity of Bodegas Luzón. The wines of Bodegas Luzon are a reflection of four indispensable elements: The variety, being undoubtedly the Monastrell the queen and reflection of the progress of the history of our winery and that in the highlands of Jumilla finds its best expression. The soil, calcareous-sandy soils that allow the cultivation of our Monastrell grapes in an unparalleled way. The climate, together with these poor soils, helps our grapes to ripen healthy avoiding sanitary alterations, which allows us to practice sustainable viticulture. In addition to these four elements, there is a fifth indispensable element, a dedicated team with the continuous objective of making each vintage better than the previous one. Winegrowers since the 19th century: Our history begins in the far-east land of Luzon, the largest island of the Philippine archipelago, from where our founder Don Jose Molina, took the road back to his native Jumilla after graduating in 1814 in the Spanish Navy Royal Armies. Since then, we have been pioneers in many aspects, such as being a winery run by the women of the founding family until almost the end of the 20th century. Good wine does not start in the winery, it begins in the vineyard, the viticulture and its care. At Bodegas Luzón we manage a total of 415 hectares of vineyards spread over five plots, all of which belong to the D.O.P Jumilla. Vine care is one of our obsessions. Our vineyards are treated in a sustainable way, with responsible pruning and caring for the plants using techniques based on sustainability and respect for the biodiversity that surrounds our vineyards.
Image for Mourvedre content section
View all products

Full of ripe fruit, and robust, earthy goodness, Mourvèdre is actually of Spanish provenance, where it still goes by the name Monastrell or Mataro. It is better associated however, with the Red Blends of the Rhône, namely Chateauneuf-du-Pape. Mourvèdre shines on its own in Bandol and is popular both as a single varietal wine in blends in the New World regions of Australia, California and Washington. Somm Secret—While Mourvèdre has been in California for many years, it didn’t gain momentum until the 1980s when a group of California winemakers inspired by the wines of the Rhône Valley finally began to renew a focus on it.

Image for Jumilla Wine Spain content section
View all products

Famous for the robust and earthy, black-fruit dominated, Monastrell (known as Mourvedre in France), Jumilla is an arid and hot region in southeastern Spain. Its vine yields tend to be torturously low but this can create wines of exceptional intensity and flavor. Quality combined with accessible price points give the region great recognition on international markets far and wide.

The reds from Jumilla are heady and spicy, packed with fruit and show aromas of dried licorice and herbs. If you like Syrah, Grenache or Pinot noir, a red wine from Jumilla would be a perfect next choice!

AVOFLVD_2012 Item# 130462

Internet Explorer is no longer supported.
Please use a different browser like Edge, Chrome or Firefox to enjoy all that Wine.com has to offer.

It's easy to make the switch.
Enjoy better browsing and increased security.

Yes, Update Now

Search for ""