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Red purple with an intense violet rim. Clean, fragrant, fruity, intense smells of red and black fruits, powerful and very enjoyable. Big, smooth and warming, very fruity and well balanced acids. Mature tannins. Pairs well with roast sirloin steak, stewed meat, roast chicken, rice dishes, stews, vegetables and goat cured and semi cured cheese.
"Inky purple. Aromas and flavors of ripe blackberry, licorice and cola, with herbal and floral nuances adding complexity. Broad and fleshy, showing good power, depth and finishing spiciness. This wine delivers amazing bang for the buck."
89 Points
International Wine Cellar
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