Finca Decero Remolinos Vineyard Cabernet Sauvignon 2010

  • 91 Robert
    Parker
3.8 Very Good (6)
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Finca Decero Remolinos Vineyard Cabernet Sauvignon 2010 Front Bottle Shot
Finca Decero Remolinos Vineyard Cabernet Sauvignon 2010 Front Bottle Shot Finca Decero Remolinos Vineyard Cabernet Sauvignon 2010 Front Label Finca Decero Remolinos Vineyard Cabernet Sauvignon 2010 Back Bottle Shot

Product Details


Varietal

Region

Producer

Vintage
2010

Size
750ML

ABV
14.5%

Your Rating

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Somm Note

Winemaker Notes

The 2010 Cabernet Sauvignon is defined by its cherry and spice aromatics and with an emphasis of red fruit flavors. The structure is elegant with highly integrated tannins. Having spent 14 months in French oak barrels, the wine is decidedly elegant with finesse on the long finish.

Professional Ratings

  • 91
    The 2010 Cabernet Sauvignon - Remolinos Vineyard is aged in new French barriques (30% new) for 14 months. It offers a refined tobacco and sous-bois scented bouquet that nods towards the Old World. The palate is medium-bodied, with dusty blackberry fruit, bold earthy tannins and a delightful, foursquare finish that you would expect to find on the Left Bank. Fortunately, there is no Left Bank price to contend with! Excellent.

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Finca Decero

Finca Decero

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Finca Decero, South America
Finca Decero Winery Video
Decero, meaning 'from scratch,' was born of a bare patch of land and a family's love affair with wine. Winemaking in Thomas Schmidheiny's family goes back to his grandparents in Switzerland and, just as Napa had inspired his mother Adda in the 1970s, so too did the Agrelo sub-appellation in Mendoza capture the heart and mind of Thomas when traveling over the Andes into Argentina 20 years later. In Agrelo, perhaps now considered the source of Argentina's finest red wines, Thomas instinctively knew that he had found the place to continue the family legacy and to handcraft wines whose allure would lie in being true to their origin. Once a desolate piece of land in the foothills of the Andes, absent of everything but shrubs, Finca Decero is now a one-of-a-kind vineyard where each vine is nurtured by hand and the winemaking is without compromise.

The estate has followed an 'amano,' or 'by hand,' approach that is sensitive to natural differences, sustainable, and human. Their philosophy is to tread lightly in an environment they have come to know intimately, almost inch-by-inch, and allow the unique natural attributes of the Remolinos vineyard and of Agrelo shine to through in the wines. The vineyard at the estate is named "Remolinos" after the tiny whirlwinds in the area that thread their way along the vines, keeping the grapes dry and in perfect condition. The 110 hectare estate was planted in 2000 to Malbec, Cabernet Sauvignon, Petit Verdot (unusual for Argentine producers) and Tannat. All the Decero wines come from this single vineyard, all from hand-picked fruit.

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Argentina of course is heralded for its Malbecs. But in the last two decades Cabernet Sauvignon has been drawing increased attention from winemakers there, and is now the third most planted variety. It is grown in the Mendoza region in the Andean foothills, especially in Maipú and Luján de Cuyo, at altitudes between 2300 and 3100 feet. Here the climate is continental, with hot summers and cold winters. It is very dry and sometimes quite windy, with runoff from the snow-capped Andes providing irrigation. These Argentinian Cabernets offer dark fruit, spice notes, full body and often a voluptuous style.

Another source within Mendoza is the higher altitude Uco Valley, at 3300 to 5000 feet. Up at this level grapes ripen more slowly, despite the bright sun. But that enables them to develop bright acidity levels, giving the wines a fresh quality to go with intense fruit flavors. Another source of good Cabernet Sauvignon in Argentina is Cafayate, in the Calchaquí Valley. North of Mendoza, these vineyards are even higher, at about 5700 feet! These Cabernets carry notes of spice, herbs and menthol to go with dark fruit. Like those from Uco Valley, they show concentration and great vibrancy.

A few producers to look for are Catena, Viña Cobos, Pulenta and Altocedro. Salud!

YNG703228_2010 Item# 126029

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