Ferrari-Carano Siena 2006

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    Ferrari-Carano Siena 2006 Front Label
    Ferrari-Carano Siena 2006 Front Label

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2006

    Size
    750ML

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    Somm Note

    Winemaker Notes

    Blend: 68% Sangiovese, 32% Malbec

    Ferrari-Carano's Italian heritage is reflected in this Sangiovese-based, easy-sipping, multi-dimensional blend. Select lots of grapes were chosen from the winery's vineyards in Alexander, Dry Creek and Russian River Valleys to create a beautifully balanced and medium-bodied wine.

    Siena is supple and ripe with heady fruit aromas of cranberry, strawberry and cherry complemented by cinnamon, nutmeg and cocoa. Juicy strawberry and raspberry jam flavors are followed by a round, viscous finish of caramel, roasted marshmallow and spice. Excellent red fruit vitality is met by good acidity, round, gentle tannins and a lingering finish.

    This wine pairs perfectly with savory Italian dishes, pasta with flavorful tomato sauces or pizza. Siena is also a nice match for American favorites such as chicken, lamb, pork and beef.

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    Ferrari-Carano

    Ferrari-Carano

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    Ferrari-Carano, California
    Ferrari-Carano Winery Video
    Family-owned and operated since 1985, Ferrari-Carano has been a leading producer of world-class, nationally acclaimed wines. From a small, 30-acre plot of grapes to the present 20 estate vineyards, Don and Rhonda Carano's success is based on their commitment to quality as well as the dedication of the vineyard and winemaking teams to make the finest wines, vintage after vintage. Ferrari-Carano owns vineyards in six appellations: Dry Creek Valley, Alexander Valley, Russian River Valley, Napa/Carneros, Anderson Valley and Mendocino Ridge.
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    Among Italy's elite red grape varieties, Sangiovese has the perfect intersection of bright red fruit and savory earthiness and is responsible for the best red wines of Tuscany. While it is best known as the chief component of Chianti, it is also the main grape in Vino Nobile di Montepulciano and reaches the height of its power and intensity in the complex, long-lived Brunello di Montalcino. Somm Secret—Sangiovese doubles under the alias, Nielluccio, on the French island of Corsica where it produces distinctly floral and refreshing reds and rosés.

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    Home to a diverse array of smaller AVAs with varied microclimates and soil types, Sonoma County has something for every wine lover. Physically twice as large as Napa Valley, the region only produces about half the amount of wine but boasts both tremendous quality and variety. With its laid-back atmosphere and down-to-earth attitude, the wineries of Sonoma are appreciated by wine tourists for their friendliness and approachability. The entire county intends to become a 100% sustainable winegrowing region by 2019.

    Sonoma County wines are produced with carefully selected grape varieties to reflect the best attributes of their sites—Dry Creek Valley’s consistent sunshine is ideal for Zinfandel, while the warm Alexander Valley is responsible for rich, voluptuous red wines like Cabernet Sauvignon. Chardonnay and Pinot Noir are important throughout the county, most notably in the cooler AVAs of Russian River, Sonoma Coast and Carneros. Sauvignon Blanc, Merlot and Syrah have also found a firm footing here.

    SWS178574_2006 Item# 95184

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