Ruby red in color. Aromas of soft fruit and pomegranate, with a floral element of violet. On the palate, it is mouth-filling, pleasurably balanced between acidity and alcohol, with a cherry aftertaste.
Serve with Tuscan cured meats, first courses and pork.
"Aromas of dark berries and cherries, with hints of spices. Full body, with velvety tannins and lots of plums and chocolate character. Lovely soft texture. Drink now.
"Bright, medium ruby-red. Refined aromas of blackberry, black cherry, lead pencil and espresso. Thick and impressively concentrated, but also shows lovely clarity to its dark berry and cherry flavors thanks to firm acidity. Finishes sweet, lush and long, with ripe tannins and a lingering black pepper nuance."
International Wine Cellar