Falesco Vitiano Rosso 2009

  • 89 Robert
    Parker
3.2 Good (5)
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Falesco Vitiano Rosso 2009 Front Label
Falesco Vitiano Rosso 2009 Front Label

Product Details


Varietal

Region

Producer

Vintage
2009

Size
750ML

ABV
13.5%

Your Rating

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Somm Note

Winemaker Notes

Deep ruby-red in color with concentrated notes of black cherry jam, licorice and tobacco leaf. This versatile wine pairs well with a wide array of food, including classic pepperoni pizza or pasta with tomato sauce, topped with fresh Parmigiano Reggiano cheese.

Professional Ratings

  • 89
    The 2009 Vitiano Rosso is a big, super-ripe wine bursting with red cherries, earthiness and spices. This is a truly beautiful Vitiano Rosso with tons of fruit and a racy, opulent personality. The full-throttle style verges on over ripeness and is on the edge of being over the top, but readers who enjoy this type of wine will find much to admire, especially for what remains an exceedingly modest price. Anticipated maturity: 2010-2014.

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Falesco

Falesco

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Falesco, Italy
Falesco  Winery Image

Two of Italy’s most acclaimed winemakers, brothers Riccardo and Renzo Cotarella, founded Falesco in 1979. Their philosophy is focused on balancing the uniqueness and tradition of native varietals with the versatility of international grapes. The result is a complete portfolio of wines that consumers and critics alike have recognized as exhibiting extreme value and Best of Class offerings. Falesco winery is located in Umbria’s Montecchio municipality, near Orvieto in the southwestern area that borders the Lazio region. In Lazio, Falesco also maintains a cellar for the vinification of its DOC Est! Est!! Est!!! di Montefiascone. The region is bordered by the Tyrrhenian Sea on the west and Italy’s mountainous center to the east. The dry, perfectly drained, volcanic terroir offers ideal growing conditions for textured reds and crisp, refreshing whites. The winery’s mission is manifold: to rediscover and promote Italy’s native varietals, to identify terroir areas with the ability to produce high-quality wines, to perform ongoing research and experimentation in winemaking and vineyard management, and to continually improve the quality of all Falesco products. Countless worldwide accolades and the winery’s commercial success attest to the results achieved here.

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Italian Red Wine

While picturesque hillsides, endless coastlines and a favorable climate serve to unify the grape-growing culture of this country. The apparent never-ending world of indigenous grape varieties gives Italy an unexampled charm and allure for its red wines. From the steep inclines of the Alps to the sprawling, warm, coastal plains of the south, red grape varieties thrive throughout.

The kings of Italy, wines like Barolo and Barbaresco (made of Nebbiolo), and Chianti and Brunello di Montalcino (made of Sangiovese), as well as Amarone (mostly Corvina), play center stage for the most lauded, collected and cellar-worthy reds. Less popular but entirely deserving of as much praise are the wines made from Aglianico, Sagrantino and Nerello Mascalese.

For those accustomed to drinking New World reds, the south is the place to start. Grapes like Negroamaro or Primitvo from Puglia and Nero d’Avola from Sicily make soft, ammicable, full-bodied, fruit-dominant wines. Curious palates should be on the lookout for Cannonau (Grenache), Lagrein, Teroldego, Ruché, Freisa, Cesanese, Schiopettino, Rossese and Gaglioppo to name a few.

YNG375529_2009 Item# 109599

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