Excelsior Cabernet Sauvignon 2009
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This delicious, crowd pleasing Cabernet- consistently named a Wine Enthusiast "Best Buy"- delivers serious bang for the buck! It's packed with lip smacking flavors of blackcurrant, black cherry, and plum, with subtle hints of dark chocolate and spice.
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Wine Enthusiast
With 60,000 cases imported, this should be an easy find that's well worth the money. Black currant leaf, dark plum flesh and baked fruitcake fill out the nose and mouth, while a touch of milk chocolate enriches the finish. Balanced and drinkable now with a medium weight and approachable tannins.
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2016-
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Parker
Robert
The picturesque Robertson Valley is nestled between two rugged mountain ranges near the Breede ("Broad") River. It was here that the De Wet family purchased a large tract of land in 1859, subsequently channeling the river and planting the region’s first vineyards. Today the estate is owned by Freddie and Peter De Wet, the fourth and fifth generation of De Wets to farm the property.
Robertson’s limestone-rich clay soils are ideal for quality wine production, and Excelsior boasts over 200 hectares planted to noble grape varietals, with a focus on Cabernet Sauvignon, Chardonnay, and Shiraz. The wines consistently receive "Best Buy"/ "Best Value" accolades, and Robert Parker’s Wine Advocate recently noted that Excelsior "represents another of those South African instances where one wonders how the wines can possibly be well-made, distinctively-packaged, exported to the States, and still sell for a mere ten dollars."
The De Wets have always embraced innovation, and in 1969, Excelsior became the first wine estate in South Africa to install drip irrigation. In 1981, a modern, state-of-the-art winery was constructed with capacity to allow for future expansion. In addition to producing a series of delicious and approachable value wines, Excelsior also has a long history of horse breeding. The estate’s longstanding horse breeding tradition is reflected in the equine theme on the Excelsior labels.