Evening Land Willamette Valley Pinot Noir 2012

  • 90 Wine &
    Spirits
  • 90 Wine
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Evening Land Willamette Valley Pinot Noir 2012 Front Label
Evening Land Willamette Valley Pinot Noir 2012 Front Label

Product Details


Varietal

Region

Producer

Vintage
2012

Size
750ML

Your Rating

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Somm Note

Winemaker Notes

Beautiful and deep in color with a purple edge, the nose is broad and open with candied red and black fruit aromas reminiscent of fresh blackberry & huckleberry crumble. As the nose opens up, it defines and refines itself towards red currents, earthy and lavender notes sprinkled with exotic cardamom. On the palate, the smooth attack is lush and lends itself to a core of juicy red and black fruit, complementing the dry herbs and violet notes. The palate shows great weight with coating and refined textures that linger on the elegant and round finish.

Professional Ratings

  • 90
    Scents of black currant have a pleasing accent of sassafras and unsweeetened chocolate. The flavors are fully in the red cherry spectrum; it's a high toned red for pork loin.

    Best Buy

  • 90
    Sleek and inviting, with delicacy to the cherry and floral flavors as they dance deftly into the finish.

Other Vintages

2011
  • 90 Wine
    Enthusiast
Evening Land

Evening Land Vineyards

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Evening Land Vineyards, Oregon
Evening Land Vineyards Rajat Parr, Partner and Winemaker Winery Image

Rajat Parr and Sashi Moorman stand at the vanguard of the new world wine. Together they steward the historic Seven Springs Vineyard into its fourth decade. At Evening Land Vineyards, they strive to grow and vinify fine Pinot Noir, Chardonnay, and Gamay from their historic Seven Springs Estate Vineyard in Oregon's Eola-Amity Hills. Totalling 85 acres under vine; their east-facing vineyard, farmed biodynamically since 2007, was first planted in 1984, and sits atop rocky, volcanic soils. 

They are, first and foremost, faithful stewards of the historic Seven Springs vineyard, planted by Oregon wine pioneer Al MacDonald in 1984. On this dramatic east-facing slope, in the iron-rich and rocky, volcanic soils of the Eola-Amity Hills, Al MacDonald undertook what would become one of Oregon's most recognized vineyards. Nestled against a forest of Douglas fir with views eastward to Mt. Hood and Mt. Jefferson, it is immediately evident to any visitor why Al chose this site. 

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Home of some of the planet’s most amazingly elegant and expressive Pinot noir, the Willamette Valley is a pastoral, mixed landscape of green, bucolic rolling hills, dramatic forestlands and small, independent, friendly wine growers. As a leader in environmental stewardship, the valley has some of the nation’s most protective land use policies, with two-thirds of its vineyards farmed sustainably and over half, organically. While the valley claims a cool, continental climate, and is heavily influenced by the cold, moist winds of the Pacific Ocean, its warm and dry summers allow for the steady, even ripening of Pinot noir.

The potential of Willamette Valley Pinot noir continues to attract the investment of serious growers and winemakers both locally and from abroad, as naturally the finished wines bring accolades from professionals and enthusiasts. With a range of styles from delicate dried cherry, raspberry and hibiscus to stronger notes of truffle, mocha, plum and spice, a fine Willamette Valley Pinot noir is a perfect expression of both character and grace.

MNS30117645_2012 Item# 133614

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