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Estancia 1999 Reserve Chardonnay is chosen from the finest lots from our Pinnacles Vineyard, Estancia Reserve Chardonnay displays tropical fruit aromas and flavors typical of Monterey's cool climate. Barrel fermentation and sur lie aging combine to create a fresh Chardonnay complexity, length and a sumptuously rich texture.
Aroma: Honey, peaches, apricot aromas with hints of toasted coconut, lychee nut and vanilla.
Flavor: Creamy, fleshy, concentrated tropical fruit with a hint of pink grapefruit, subtle oak and a lingering, round finish.
Estancia, based in Monterey, was founded in 1986. The name Estancia is roughly translated from the Spanish word for estate, and emphasizes our conviction that the world's best wines capture the essence of their place of origin. At Estancia we control the process from the start-from the trials in our experimental vineyard blocks, to planting, harvesting, fermenting and aging the...Read More About Estancia
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...Read More About Central Coast
White Wine's Queen Bee
Sauvignon, Chardonnay can grow just about anywhere. It adapts well to different
soils and different climates. While frequently paired with
its native home lies in the vineyards of Burgundy,
France. The only major white grape of the region, Chardonnay is at its best on the rolling...Read More About Chardonnay
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