Estancia Cabernet Sauvignon 2011
Cabernet Sauvignon from Central Coast, California
- Ships Tomorrow2013-12-09
- Ships Tue, Dec 102013-12-10
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Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Alcohol By Volume: 13.5%
Alcohol By Volume Guide
Most wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Deep crimson in color, this wine has an intense dark fruit and mocha aroma. The flavor is dark cherry, currants, and chocolate.
The bold, dark fruit flavors of this full-bodied artisan wine reveal why Paso Robles is an emerging region for producing delicious California Cabernet Sauvignon.
Learn About Estancia Map It
Estancia, based in Monterey, was founded in 1986. The name Estancia is roughly translated from the Spanish word for estate, and emphasizes our conviction that the world's best wines capture the essence of their place of origin. At Estancia we control the process from the start-from the trials in our experimental vineyard blocks, to planting, harvesting, fermenting and aging the...
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Learn About Central Coast
The largest of California's wine growing regions, the Central Coast produces the majority of California's wine. The district sprawls out, covering most of the vineyard land between San Francisco and Santa Barbara. Smaller sub-AVAs of the Central Coast include Monterey Bay, Paso Robles, Santa Ynez Valley, Santa Maria Valley, Santa Cruz Mountains and many others. Notable Facts...
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Learn About Cabernet Sauvignon
(cab-uhr-NAY sow-veeh-yawn) King of Red Many refer to Cabernet Sauvignon as the king of red grapes. Perhaps that title is due to its ability to grow worldwide in a number of climates, or to the fact that it produces wine with such character yet such diversity. Either way, this grape is responsible, as a whole or a partner, for some of the greatest wines in the world. In Bordeaux,...
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