This wine, made by cellar master Louis Strydom, is Ernie Els' vision to produce an exceptional wine, reflecting their respective commitment to quality. Shiraz and Cabernet Sauvignon was sourced from the Helderberg region within the Stellenbosch appellation. Grenache was picked from rare, 40 year-old Grenache vines from Piekenierskloof on the West Coast. Mouvèdre and Viognier were delivered from neighbouring Stellenbosch vineyards. The diversity of the various sites shows beautiful balance on the palate.
There is a vivid display of complexity with layered liquorice and red berry fruit. The strong Shiraz and Grenache component adds spiciness in amongst the mélange of varieties which include a splash of perfumed Viognier. There is excellent balance between the crystalline acidity and a creamy textured finish.
Blend: Shiraz 52%, Cabernet Sauvignon 25%, Mourvèdre 11%, Grenache 9%, Viognier 3%