As one of Oregon's wine pioneers, Erath winery's founder, Dick Erath, was driven by the belief that the future of Pinot Noir was in Oregon. Today, Erath's wines are an expression of the land that the winery has cultivated for more than 40 years, longer than any other winery in the Dundee Hill of Oregon. Winemaker, Gary Horner, who shares Dick Erath's background in science and a reverence for Oregon's unique terroir, strives to reveal classic Oregon Pinot: light, delicate and fruit-forward. Horner takes pride in making a range of Pinot Noir styles, from the hugely-popular Oregon blend to the highly-acclaimed, limited-edition, single-vineyard selections. His goal is to make the best Pinot Noir the region has to offer - it is time-honored, authentic and uniquely Oregon.
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Wafts of red plum and raspberry intertwine with spice, soft sage and an intriguing hint of cracked pepper. The palate features flavors of juicy Bing cherry, cranberry cocktail and a late kiss of vanilla spice. A gentle coaxing of light tannins offers a pleasing pull toward another sip.
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Enticingly fragranced with honeydew melon, rose petals and bread dough, this wine
could not be a lovelier example of one of Oregon's favorite varietals. Flavors of green
apple, Meyer lemon and a hint of banana offer a mouth-watering juicy palate. The clean, brisk finish begs another luscious...
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Bright red cherry, violets, vanilla and pie crust aromas, punctuated by an alluring smokiness, are a vivacious introduction to this Oregon vintage. A sweet approach leads to a satiny mouthful of red plum, cranberry and sage. Food friendly acidity allows for a spirited, lasting finish.
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If Oregon's beauty could be captured in a bottle, it might be found in Erath's 2009 Estate Selection Pinot Noir. Comforting wafts of balsam, vanilla and bay leaf swirl together with characteristic fresh cherry and soft floral notes. A bright palate of red
plums and currants affords a sweet, juicy...
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Fragranced with mandarin orange, ripe pear, subtle talc and lavender notes, the 2009 Pinot Gris promises plenty. The promise is fulfilled when the silky texture and uplifting acidity come together with flavors reminiscent of melon, citrus, apple and honey. Classically Erath.
Pairs well with all...
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2009 offered a generous crop of beautiful Pinot Noir and this wine offers a
commensurately impressive sensory payload. This lustrous beauty showcases aromas
of raspberry pie with pleasing hints of mint, citrus and a provocative suggestion of
smoke. Fresh and bright flavors on the palate are...
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Our Estate Selection is a blend of the finest vineyard sites from across the Willamette Valley.
Vibrant aromas of spiced red plum and orange blossom highlight this outstanding vintage of our reserve-quality Estate Selection Pinot Noir. Melt-in-your mouth chocolate, caramel and bright red fruit...
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Luminous like a sparkling gem, the '08 vintage of Erath's Oregon Pinot Noir is a beautiful one. Bright cherry and juicy red plum aromas are lifted by a hint of exotic, zesty spice. The sweet entry leads to mouth-filling cherry pie, red currant and vanilla-coffee flavors that extend into a subtle...
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Swirl this glass of sunshine and invoke bright fresh aromas of banana and honeydew melon. Savor the tropical fruit, lemon and floral notes that are seamlessly balanced with a clean lift of acidity, enlivening the palate and encouraging a gratifying length of flavors.
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Black cherry aromas, underscored by sweet mandarin orange, greet the nose as warm, clove-laced vanilla wafts gently among subtle hints of anise and caramel. The wine opens on the palate with more hints of sweet black cherry, which flows seamlessly into a supple silkiness. Please note that this wine...
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