Eponymous Napa Valley Cabernet Sauvignon 2006
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Serve at room temperature with red meats, lamb, cheeses.
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Shows its pedigree in the very fine quality of the tannins. They're sturdy but ripely sweet, providing a classic structure to the blackberries, black cherries, currants and sweet cedar wood.
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2014-
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Robert L. Pepi knows what it's like not to own his own name. When his family sold the renowned Robert
Pepi Winery in 1994, the label lived on. But, Bob Pepi himself cannot put it on a wine label. Therefore,
the first wine that Bob has made for himself since the sale of the family name has a label that reflects
both his belief that "wine should be fun" and explains his predicament. Eponymous is "one for whom or which something is or is believed to be named". Bob Pepi has given it his own playful definition, “a play on words by one who is unable to use his family name on his own bottle of wine”. Bob makes his wines from vineyards he specially selected in both the Napa and Sonoma Valleys.
One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasn’t until the 1970s that this marriage came to light; sudden international recognition rained upon Napa with the victory of the Stag’s Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.
Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignon’s structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soil—as a perfect example, Rutherford’s famous dust or Stags Leap District's tart cherry flavors.