Bordeaux Red Blends from Napa Valley, California
The pinnacle wine for Terlato Vineyards, Episode stands shoulder to shoulder with the very best Bordeaux Blends in the world. Episode is crafted in limited quantities, a mere 17 barrels in 2007, heralded as the best vintage of the decade.
The color is deep ruby. On the nose are blackberry and vanilla with hints of anise seed. On the palate is a burst of vibrant black fruits with an intense mid-palate, smooth lingering tannins, and a persistant spicy finish.
Blend: 65% Cabernet Sauvignon, 25% Merlot, 6% Petit Verdot, and 4% Cabernet Franc
Wine Enthusiast - "This is Terlato's ambitious entry into the cult Cabernet lottery. Based on Cabernet Sauvignon, with Merlot, Petit Verdot and Cabernet Franc, it's an elaborate wine, deep and long in blackberry, cherry, currant, mocha and sandalwood flavors. The tannins are impressive, yet young, giving a tough, astringent mouthfeel. But ageability is brought into question by some superripeness, in the form of raisins."
For Terlato Wine Group Chairman Anthony J. Terlato, one of life's richest luxuries is orchestrating a well-prepared meal for his close friends; cooking together, laughing and talking about things they enjoy in common, and, of course, choosing a wine that will get their attention.
This ideal was Terlato's inspiration for Episode, a wine that would stand alongside the best he had tasted during his 50 years in the luxury wine business; a wine that he would proudly serve at a luxurious dinner.
The result is EPISODE, a personal expression of a luxury wine. The Terlato family personally selects 1 1/2 acres from their 600+ acre holdings in Napa Valley and produces 400 cases of a wine with power, finesse, elegance and longevity.
EPISODE is a blend of the classic Bordeaux grapes, grown from the very best Napa Valley fruit including Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot. Anthony Terlato and Doug Fletcher, who oversees all aspects of winemaking at the Terlato properties, taste numerous blends selecting the precise combination for each vintage.
EPISODE meets the very highest standards of the family providing oenophiles and collectors with a wine to be treasured. View all Episode Wines
About Napa Valley
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard lands were scooped up and vines were planted throughout the county. A number of wineries emerged, from large conglomerates to small boutiques to cult classics. Cabernet Sauvignon is definitely the grape of choice here, with many winemakers also focusing on Bordeaux Blends. Whites are usually Chardonnay and Sauvignon Blanc.
Notable FactsWithin the Napa Valley lie smaller sub-AVAs that lend even more character specifics to the wines. Furthest south is Carneros, followed by Yountville, Oakville & Rutherford. Above those two is St.-Helena and finally, just granted an AVA, Calistoga. These areas are situated on the valley floor and are known for creating rich, smooth Cabernet Sauvignon, Merlot and Chardonnay. There are a few mountain regions as well, nestled on the slopes overlooking the valley AVAs. Those include Howell Mountain, Stags Leap and Mount Veeder. Wines from the mountain regions are often more structured and firm, benefiting from more time in the bottle to evolve and soften.
About CaliforniaIt's not rare to see a wine's country of origin listed as "California." A country into itself in the wine world, California makes enough varieties and styles to match many European wine countries. It produces a diverse range of wines that span the quality spectrum.
The most famous of the California wine regions is Napa Valley, and these wines are certainly outstanding – but it's not as broad and diverse as its larger neighbor, Sonoma County. Down south, Santa Barbara's Santa Maria Valley is well-known for its Rhône blends, as well as cool-climate varieties like Pinot and Chardonnay. The Central Coast, the largest California AVA, has many different microclimates that lead to a wide range of wines with many sub-AVAs.
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