Enkidu E Cabernet Sauvignon 2013

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    Enkidu E Cabernet Sauvignon 2013 Front Bottle Shot
    Enkidu E Cabernet Sauvignon 2013 Front Bottle Shot Enkidu E Cabernet Sauvignon 2013 Front Label Enkidu E Cabernet Sauvignon 2013 Back Bottle Shot

    Product Details


    Varietal

    Region

    Producer

    Vintage
    2013

    Size
    750ML

    ABV
    15.2%

    Features
    Boutique

    Your Rating

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    Somm Note

    Winemaker Notes

    Beautiful aromas of blackberry, black currant and coco dust leap from the glass showing the wonderful complexity of thisvarietal. The aromas fold into flavors with broad mouth filling tannins and great length. While the ‘E’ Cab is still young it providesshort term pleasure now, but rewards decanting, or cellaring for a couple of years.

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    Enkidu

    Enkidu

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    Enkidu, California
    Enkidu Winery Image
    The origin or meaning of their name "Enkidu" comes from one of the oldest stories ever recorded: The Epic of Gilgamesh. Written in Sumerian cuneiform nearly 4500 years ago, the story details the life of King Gilgamesh and his best friend Enkidu. Enkidu was a steward of the land and protector of animals, and was created by the gods as a foil to Gilgamesh. Two-thirds deity and one-third human, he embodied strength, passion, and incredible bravery, yet at times showed fear and trepidation of the unknown. Early in his existence, Enkidu was rustic and rough around the edges, and over time he became more cultured and refined. He evolved while staying true to his nature, the same way a grape does as it jouneys from the vine, through the vinification process, to a finished wine. As a winery the winery takes direction from the character of Enkidu, looking inward and adhering to beliefs which guide their efforts. Enkidu works closely with growers who farm conscientiously and take pride in treating the land and vines with respect. They strive to make handcrafted wines of outstanding character that are the result of passion, art, and intelligence, combined with hard work and dedication to their craft.
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    Image for Sonoma County Cabernet Sauvignon content section

    While Sonoma County is acclaimed—and rightfully so—for its Chardonnays, Pinot Noirs, and Zinfandels, it also produces exceptional Cabernet Sauvignon. Of the region’s 18 American Viticultural Areas, only a handful produce top-notch Cabernet Sauvignon. These appellations include Alexander Valley, Knights Valley, Sonoma Valley and Dry Creek Valley. Sonoma Cabernet Sauvignons made in these appellations can offer a complex array of aromas and flavors. Fruit notes such as blackberry, blackcurrant, cassis, black cherry and raspberry often are accompanied by hints of graphite, dusty earth, cigar box, toast and vanilla. The varietal has a rich history in Sonoma, and some of these Cabernet Sauvignons and Cabernet-based blends rival the best from Napa Valley.

    SPRENKCS13C_2013 Item# 148753

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