The colors and aromatics from the 2009 vintage are exceptional and the result of a stellar growing and ripening season. Remarkably well-balanced, displaying concentrated fruit, intense flavor profiles and vivid color extraction. Approachable and enjoyable in its youth, lush with flavors of wild berries, cassis and moderate tannins. One of the best vintages from the Paso Robles Appellation yet!
Layers of Cabernet fruit exuding rich flavors of currant and dark berries with a firm structure of tannins are bound to be complemented by a variety of favorite dishes including braised lamb shanks with rosemary, roasted duck, or a juicy rib-eye steak with a dollop of blue cheese.