This independent supply, on a scale rarely found in Champagne, provides one quarter of the company¹s annual grape requirement. A major asset, it guarantees the quality and consistency of Duval-Leroy champagne.
The delicate balance of three grape varieties give the wine all of its characteristics,
but because we are in the Côte de Blancs, Chardonnay predominates.
The vines, the sun and the rain decide each year on the quality of the
grapes. Man humbly takes part in this symbiosis, but his involvement is
essential to ensure that the harvest reveals all of its potential....
At Duval-Leroy, more than 35 people manage the vineyard all year round, giving each vine the
attention and loving care that it needs. For the harvest, 350 grape pickers join the permanent
staff for the major event in the wine grower¹s calendar. The in-house presses receive the grapes
as they are picked along with those purchased from other growers.
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Totally seductive. Lush, opulent has the texture of cashmere
wrapped around vanilla bean, citrus, honey and coffee notes, with an
aftertaste of grilled hazelnut. Elegant, medium-bodied and sophisticated, with a chameleon character and endless appeal. Drink now through 2012. 1500 cases made
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Totally seductive. This lush, opulent `96 has the texture of cashmere
wrapped around vanilla bean, citrus, honey and coffee notes, with an
aftertaste of grilled hazelnut. Elegant, medium-bodied and sophisticated, with a chameleon character and endless appeal. Drink now through 2012.
1500...
more
Totally seductive. This lush, opulent `96 has the texture of cashmere
wrapped around vanilla bean, citrus, honey and coffee notes, with an
aftertaste of grilled hazelnut. Elegant, medium-bodied and sophisticated, with a chameleon character and endless appeal. Drink now through 2012. 1500 cases...
more
A wine of depth and harmony, this balances its toast and candied berry
flavors with a creamy texture and mouthwatering structure. Lovely
imtegration of all the elements and intensity of flavor, with a lingering
mineral aftertaste. Drink now through 2006. 6000 cases made
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To bring out the best in this wine, try a saddle of young rabbit with new vegetables, a double veal chop or, more unexpectedly, soft cheeses such as Brie or Camembert or perhaps Comte or Reblochon.
75% Pinot Noir, 25% Chardonnay
Color: Gold, straw gold, light bubbles
Aroma: Dried biscuits,...
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