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Blend: 95% Merlot, 5% Cabernet Franc
This is a well-balanced wine with medium weight, beautiful texture, bright acid, and integrated,
supple tannins. The aroma is elegant, with elements of earth, black cherry, vanilla and clove,
accompanied by a slightly meaty character. On the palate, the wine is layered with rich fruit flavors,
most notably blueberry, blackberry, and plum, and accented by subtle notes of lavender and sage.
"There's a beautiful Merlot in here but you're going to have to paddle against the powerful tannins to find it. It brings to mind the old Duckhorn Three Palms Merlots, which were similarly tough and tannic in youth, but aged well. This wine is ripe in chocolate, blackberry, cassis, coconut macaroon and plum sauce flavors, but needs four or five years to begin to come around."
Founded in 1976, Duckhorn Vineyards has been crafting Bordeaux varietals from the Napa Valley for over 30 years. This winemaking tradition has grown to include seven estate vineyards, located throughout the various microclimates of the Napa Valley. Focused on quality and consistency, these estate vineyards are an essential element in making wines of distinction. One of the first...Read More About Duckhorn
It's hard not to think of Napa Valley when thinking of California wines. The region is, after all, the one that brought world recognition to California wine making. The area was settled by a few choice wine families in the 1960's who bet that the wines of the area would grow and flourish. They were right. The Napa wine industry really took off in the 1980's, when vineyard...Read More About Napa Valley
No second fiddle
Merlot is coming back into its own. High popularity led to mass production, which then led to a backlash towards the variety (remember Miles in Sideways?). But passionate Merlot producers, and of course the right bank of Bordeaux, continued to produce quality versions of this grape. Merlot remains the principle grape of top chateaux in St...Read More About Merlot
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