The 2010 vintage has delivered a beautifully fragrant wine with layered aromas of blackberry, cassis, cinnamon cake, anise, cardamom, tobacco leaf and mocha. On the palate, the entry is soft and smooth with blueberry and bittersweet chocolate flavors, as well as notes of red currant, cedar and sweet spice. The tannins are firm and youthful on the long finish, adding structure and the promise of a long life in the cellar.
Blend: 79% Cabernet Sauvignon, 18% Merlot, 3% Cabernet Franc
"Smooth and lush with plum, spice and ripe flavors of berries and chocolate; long, mellow and neaty structured; charming."
"Hard tannins make this wine difficult to approach now, as they usually do for young Duckhorn Cabs. But it’s quite a success for the chilly 2010 vintage, showing lush blackberry and cherry fruits and fine acidity. As tough as the tannins are, they’re well structured, a strong suggestion that the wine, which includes Merlot, should have an easy time aging."
"Well structured, with a charming core of currant, blackberry, cedar and spice. The tannins are firm and give the flavors traction on the finish."