Winemaker's Notes:
Our Estate Grown Merlot represents over 20 years of research and experience with Napa Valley Merlot. From our first vintage in 1978, we knew that we were in uncharted territory—one of a few who had seriously considered producing a varietal Merlot. Our estate vineyards are located in the best alluvial fans of the Napa Valley starting with the Selby Creek fan in the north, moving to Ritchie Creek in St. Helena, and finishing with the Rector Creek fan in Yountville. The shallow topsoil and high water drainage of the alluvial soils force the vine to send roots deep in search of water. The rocks retain the day's heat bringing relief to the vine during the cold spring mornings and foggy summer nights. The grapes remain small and the leaf canopy restrained. Our Estate Grown Merlot is produced from the finest fruit, and is the pride of our Merlot portfolio.
Blend: 95% Merlot, 5% Cabernet Franc
This is a well-balanced wine with medium weight, beautiful texture, bright acid, and integrated, supple tannins. The aroma is elegant, with elements of earth, black cherry, vanilla and clove, accompanied by a slightly meaty character. On the palate, the wine is layered with rich fruit flavors, most notably blueberry, blackberry, and plum, and accented by subtle notes of lavender and sage. |