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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Medium dark ruby red. Bright, vibrant and high-toned aromas with great energy. Rainier cherry, fresh raspberry, pine needle, fragrant roses, a touch of iron. Classic coastal palate with explosive fruits: fresh raspberry coulis, huckleberry, bing cherry. Full-bodied, rich and satisfying, but always bright and juicy. Dusty cocoa powder, tobacco and more pine needle freshness to finish. Drink between 2012 and 2020.
"The 2010 Pinot Noir Aidan Wildrose Vineyard is a model of elegance, restraint and polish. Roses, violets and flowers of all sorts lead to expressive red berries. There is a weightless, lifted quality to the 2010 that is unbelievably appealing. A vivid, utterly haunting wine, the 2010 is firing on all cylinders today. An intriguing interplay of savory and saline nuances lingers on the finish, while the 25% whole clusters are beautifully integrated throughout."
Vinous / Antonio Galloni
"Vivid ruby. Bright, pungent scents of cherry-cola, floral oils, exotic oak spices, incense and minerals. Concentrated but lively, with very good clarity to its sweet dark berry flavors. Tangy mineral nuances enliven the wonderfully persistent finish, which features gentle tannins and a sexy floral pastille nuance."
International Wine Cellar
"Offers wonderful aromatics and flavors to match. This is tight, detailed and deftly balanced, with dark berry, mineral, cedar and dried herb notes. Presents an impressive, finely detailed finish."
DuMOL's 25 acre sustainably farmed Estate Vineyard is located on an undulating east-facing slope of one of the appellation's famous ridgelines. From this classic site and in tandem with some of the coastal area's finest growers, DuMOL crafts wines that fully capture the aromatics, flavors and textures that exemplify their vineyard sites and varietals character in the purest and most precise form.
The Russian River Valley is named as such due to its proximity to the Russian River, the river itself named for the Russian fur traders who came down from Alaska in the late 18th and early 19th centuries. The Russian River is agricultural land. While there is a focus on wine, beyond the vineyards are many small, family-owned farms cultivating everything from cattle to...Read More About Russian River
Pinot Noir(PEE-noh nwahr)
Pinot Noir is a finicky grape. It only grows in
the right climate, with the right soils and the right care. Perhaps because
it is so difficult is why it is so loved. Pinot Noir hails from Burgundy, a region known for crafting the most collectible and sought-after wines from this varietal.
Not only does Pinot reign in Burgundy, it is also...Read More About Pinot Noir
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