The red sandstone and slate soil mix creates the unique character of the Ürziger Würzgarten. The soil will develop the exotic, spicy aromas in the wine and also a greater potential for aging. The grapes are hand harvested at optimum ripeness, the must is fermented in stainless steel tanks and bottled young in order to retain its vivacity and freshness. This wine was bottled in February 2008.
Light yellow green color, scent of spices and stone fruits with some notes of red berries.
Palate: It is bright and fresh with some residual sugar. Fine acidity with some delicate honey notes and a long spicy finish.