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An excellent year for the Nero d'Avola and Cabernet Sauvignon destined for this Tancredi, in respective proportions of 70% and 30%. Matured for 14 months in oak and refined for over a year in the bottle. An expression of great elegance and balance. The wood is perfectly integrated, the tannins are "gentle", well-balanced, complex and never intrusive. A memorably harmonious Tancredi 2006.
"The estate's 2006 Tancredi (Nero d'Avola, Cabernet Sauvignon) is powerful and tightly wound at this stage. With some coaxing, dark morello cherries emerge, followed by sweet scents of tobacco, dried roses, sage, spices and French oak. Firm tannins build on the powerful finish. Readers will need to be especially patient here, but all of the elements seem to be in place for this to develop nicely over the coming years. Anticipated maturity: 2014-2026.
The Wine Advocate
"Tancredi is always a beautiful wine and this year's expression (a 70-30 blend of Nero d'Avola and Cabernet Sauvignon) offers great aromatic intensity with soft tones of cherry, vanilla and exoitic spice. It closes with good structure and polished tannins."
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