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The Sedàra 2009 confirms its appeal, based on Nero d?Avola (the primary grape) along with Cabernet Sauvignon, Merlot, Syrah and a small percentage of other grapes. It is a very fruity, enjoyable wine reflecting the sunny nature of its homeland. Balanced structure and silky tannins make it pleasant to drink and to pair with a wide range of dishes; a wine to drink throughout a meal.
"Dark violet-red. Spicy raspberry, cassis, plum and floral aromas display very good vibrancy and precision. In the mouth, firmer red cherry and redcurrant flavors are subtly accented by dried herbs and baking spices, with lively acidity enhancing the bright, juicy mouthfeel. A vibrant, fragrant red that is as close to a sure bet as there is in Italian wine today and always one of Italy's best wine buys. It deserves 90 points on its yummy factor alone, but this vintage has a little less complexity and depth than usual for me."
International Wine Cellar
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