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Date Printed: 10/22/2014
Donnafugata Anthilia 2010
Donnafugata Anthilia 2010
(search item no. 110154)

PRICE ON 10/22/2014: $14.99

ratings pedigree (past vintages):
2009 The Wine Advocate rating: 88 points
2007 International Wine Cellar rating: 88 points

Winemaker's Notes:

Anthìlia 2010 was made from Catarratto (51%) and other Sicilian grapes, among them Ansonica. The blend was completed with other international varieties such Viognier and Chardonnay. Crisp and complex, with a good body, it has mineral notes, scents of white-pulp fruits (pear, white peach) and a hint of grapefruit.
My Notes:

Additional wines from Donnafugata:

About Donnafugata:

In the Italian language, Donnafugata means "fleeing woman". The story goes that in the late 19th century the Queen Maria Carolina after her flight from the court of Naples took refuge in the heart of Belice Valley in Sicily. This event inspired the image of the head of a woman, her hair tossed about by the wind and the Estate name.

Donnafugata grew out of the commitment of a family in Sicily that has always believed in the extraordinary enological potential of its land and has 150 years of experience in producing premium wines. Convinced that it is always necessary to be open to change in order to grow and improve, Giacomo Rallo and his wife, Gabriella, launched a new production project in 1983: Donnafugata. Their adventure took wing from the family’s historic cellars in Marsala and the vineyards at Contessa Entellina in the heart of western Sicily and soared as far as the island of Pantelleria.

Their children, José and Antonio, joined them and the house accelerated its march along the path of Extreme Quality: a project that focused on attention to detail, which clears the way for entrepreneurial decisions that ever more advanced objectives. As for the future, the young Gabriella and Ferdinando are already being "fully immersed" in the family’s activities.