Domaine les Pallieres Gigondas Terraces Du Diable 2010
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Blend: 90% Grenache, 5% Mourvèdre, 5% Clairette
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Robert Parker's Wine Advocate
Slightly superior, revealing more minerality and a subtle, incremental building of flavor intensity, the 2010 Gigondas Terrasse du Diable offers lots of black raspberry, kirsch and floral characteristics along with an undeniable crushed rock minerality. Medium to full-bodied and elegant as well as impressively built, rich, pure and beautifully balanced, it can be enjoyed now and over the next 15 years.
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Wine Spectator
A very stylish rendering of Gigondas, with floral and bergamot notes giving way to cherry, red currant and red licorice flavors. The silky feel belies the iron edge lurking on the finish. This shows subtle persistence.
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Domaine Les Pallières is undeniably one of the greatest, longest-running properties of the Southern Rhône—outside the village of Gigondas, woven into the foothills of the beautiful and brooding Dentelles de Montmirail. The domaine had been a continuously running farm within the same family since the fifteenth century! Les Pallières was once a famous domaine with wines of impeccable character, yet the property had slowly fallen into disrepair. Two great frosts of the twentieth century had killed off many of the olive and fruit trees, and both the winery and the vineyards were badly in need of repairs. By 1998, the Roux brothers wanted to make a change. With no future successors to take their place, they decided to sell.
The Brunier brothers, Daniel and Frédéric, of the famed Vieux Télégraphe in Chateauneuf-du-Pape, were rising stars in the Southern Rhône at the time, having distinguished themselves time and time again with world class wines. A casual discussion over lunch at Chez Panisse between Daniel and Kermit Lynch, the Brunier’s longtime American importer, spontaneously turned into a game plan to revive the faded jewel—Les Pallières. Though the competition to buy the domaine was fierce with very reputable names in the mix, the Roux brothers finally decided to sell to the Bruniers and Kermit. After decades of neglect, Pallières’ renaissance had begun.
A focus on the terroir and its potential soon led to a clear, new direction. The vineyards range from 250-400 meters in altitude, with varying proportions of sand and clay interwoven with limestone scree descending from the Dentelles. Terraces were built and reinforced, allowing for better water retention. A new winery was built to receive the harvested parcels individually in gravity-fed tanks. The many lieux-dits, once blended into one cuvée of Gigondas, have been separated into two, starting with the 2007 vintage, in an effort to best express two remarkable personalities. Cuvée “Terrasse du Diable,” encompasses the low-yielding vines from the higher altitudes that express great structure and intense minerality. Cuvée “Les Racines” showcases the vineyard parcels surrounding the winery—the origin of the domaine with the oldest vines—with the emphasis on freshness and extravagant cornucopian fruit.
Domaine Les Pallières has become a partnership among friends, a real meeting of the minds—a creative collaboration of three leading, passionate experts on the wines of the Rhône.