Domaine de Cristia Cuvee Renaissance Chateauneuf-du-Pape 2007
Rhone Red Blends from Chateauneuf-du-Pape, Rhone, France
Wine Style Guide
Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Dark intense violet coloring denoting a rich and generous body.
Complex bouquet of roasted coffee, liquorice, cherry and hints of leather.
Powerful straightforward taste in the mouth with dark fruit (blackcurrant), spicy (black pepper) and zan aromas.
"Very plump and ripe, with black cherry, plum and blackberry fruit flavors that verge on jammy, before fresh spice, star anise and floral notes chime in to give added definition and length. Flaunts the showy side of the vintage. Grenache and Mourvèdre. Drink now through 2025. 500 cases made."
"The monster wine is the inky purple-colored 2007 Chateauneuf du Pape Renaissance. This wine has only been made by Baptiste in 2003, 2004, 2005, and 2007. It is a blend of 60% Grenache and 30% Mourvedre, with the balance Syrah from 50- to 100-year-old vines. Despite the fact that there is only 30% Mourvedre in the blend, it seems to be the Mourvedre that dominates the wine at this stage of its development. It is very tannic, but the tannins are sweet and ripe, and the color an opaque purple. The wine displays notes of roasted meats, incense, and flowers, in a super-powerful, layered, multi-dimensional style. However, patience is required, despite the fact that this is a softer, more supple version of the behemoth that Cristia produced with this cuvee in 2005. Anticipated maturity: 2015-2030.
The Wine Advocate
- 2/24/2014 (52 items) (viewed 786 times)
- 9/22/2010 (8 items) (viewed 723 times)
- 9/28/2010 (42 items) (viewed 481 times)
Learn About Domaine de Cristia
Created by Etienne Grangeon 70 years ago, the property originally comprised 2 hectares of Grenache. It was developed further by the driving force of his son Alain, who joined the domaine in 1963. Passionate about viticulture, he notably contributed to the expansion of the domaine and planted improved grape varieties such as Syrah and Mourvedre and created the identity of Cristia,...
Read More About Domaine de Cristia
Learn About Chateauneuf-du-Pape
(shah-too-NUHF due Pahp) Southern Rhone's landmark region, Chateauneuf du Pape, was the first region to gain AC status in France. That was the 1920s - it's history goes much further back than that. As the name suggests, the wine region was named after the new papal home, referring to the period of time in the 1300's when the pope resided in Avignon instead of Rome. Notable Facts...
Read More About Chateauneuf-du-Pape
Learn About Rhone Red Blends
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...
Read More About Rhone Red Blends