Domaine d'Andezon Cotes du Rhone La Granacha 2009
Grenache from Cotes du Rhone, Rhone, France
The "La Granacha Signarques" is produced from 80+ year-old vines, harvested at 35 hl/ha and under, grapes are de-stemmed and vinified using all natural yeasts. Bottled with no filtration or fining.
The Wine Advocate - "The 2009 La Granacha is made from 100% old vine Grenache (some parcels are nearly 100 years old). Also aged in tank before being bottled unfined and unfiltered, this is the most powerful La Granacha yet made, tipping the scales at nearly 16% natural alcohol. The belief that such a powerful wine can not also be elegant is disproved by the precise, fresh, lively kirsch liqueur notes intermixed with tobacco leaf, loamy soil, and forest floor characteristics. This delicious, deep ruby/plum-colored, round, generous, glycerin-filled wine can be enjoyed over the next several years."
Domaine d'Andezon Winery
In 1994 Eric Solomon visited the Vignerons d’Estézargues and met a young, passionate director/winemaker named Jean-François Nicq. By the end of the day, he & Jean-François had decided on a custom bottling of old vine syrah from one of their best parcels, Andezon. This opaque-black, blockbuster Syrah could have been a top Northern Rhone wine, á la Cornas. What a find! Previously sold in bulk (vinous suicide) to a very famous producer in the Rhone Valley, Eric jumped at the opportunity and over a decade later it remains one of the core items in the Eric Solomon portfolio. View all Domaine d'Andezon Wines
About Cotes du RhoneView a map of Cotes du Rhone wineries
The appellation of Côtes du Rhône encompasses much of the land of the area, not to mention much of the wine – over two-thirds of the wine produced here is of the Côtes-du-Rhône appellation. Wines here need only be from the Côtes de Rhône geographic area (which is fairly large) and consist of one or more of the 22 varieties permitted. Being such a wide classification, it's a surprise and joy that so many of these wines reach such a high quality. While there are areas in the Northern Rhône that meet the classification of Côtes du Rhône, most all of this appellation is in the Southern Rhône. Wines here are based mostly on Grenache, like other Rhône reds, while the whites focus on Marsanne and Roussanne. Viognier is also allowed although typically used in smaller quantities.
Notable FactsThere is one higher level in the Côtes du Rhône called Côtes du Rhône Villages. These wines are from specific village areas that have a few more standards the wine must reach to receive the village label. Some to take note of are Cairanne, Rasteau, Seguret and Beaumes-de-Venise. The good thing about both Côtes du Rhône and Côtes du Rhône Villages is that big producers of the smaller appellations are taking the opportunity and freedom offered by this broad appellation and creating wines of very high quality, and lower in price.
About France - Other regionsWhen it comes to wine, France is a classic. Classic blends, grapes and styles began in the country and they still remain. Think about it - people ask for a Burgundian style Pinot Noir, they refer to wines as Bordeaux or Rhone blends - Champagne even had to pass a law to stop international wineries from putting their region on the label of all sparkling wine.
The top regions of France are: Bordeaux, Burgundy, Champagne, Languedoc-Roussillon, Loire, Rhone. And these regions are so diverse! It makes sense that wine regions throughout the world try to emulate their style. Pinot Noir, Chardonnay, Cabernet Sauvignon and Syrah are no longer French varieties, but international varieties. They may not be the leader of cutting edge technology or value-priced wines, but there is no doubt that they are still producing wines of great quality and diversity.
Customer ReviewsSign In to Add Your Review0 }div>Related ProductsThis wine is deep purple in color with a nose suggesting spices, liquorice and cooked red fruit. The palate is ...
Alcohol By Volume GuideMost wine ranges from 10-16% alcohol by volume. Some varietals tend to have higher (for example Zinfandel and Cabernet Sauvignon) or lower alcohol levels (Pinot Noir and many white varietals), but there is always some variation from producer to producer. Some wine falls outside of this range, for instance Port weighs in closer to 20%, while Muscat and Riesling are usually a bit below 10%.
Wine Style Guide
Light & Fruity
- Red wines that are more fruit-forward and lighter in tannin and body.
Smooth & Supple
- Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Earthy & Spicy
- Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Big & Bold
- Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.