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Red wines that are more fruit-forward and lighter in tannin and body.
Medium bodied reds that go down easy, with smooth tannins and supple fruit.
Wines where earthy and/or spicy dominate the flavors – typically medium to full body.
Full bodied wines that have concentrated fruit and are higher in alcohol and/or tannins. Some need age.
Intense, brilliant garnet-red color.
The aromas of underwood and ripe red berries which are present are typical of the terroir.
The tannic structure is elegant and smooth.
The finish is dominated by slight touches of spices and truffles.
A complete wine, rich and fine, thanks to the harmony of all the elements which make it up.
70 % Grenache, 20 % Syrah, 10 % Mourvèdre
"Ripe and distinguished, with a beautiful beam of linzer torte and macerated red currant fruit supported by graphite and licorice notes. The long finish lets the fruit hang on while staying fresh and racy. Modern and very suave. Drink now through 2013. 5,000 cases made."
"The outstanding, silky, pure 2009 Cotes du Rhone Les Champauvins represents a baby Chateauneuf du Pape. Composed of 70% Grenache, 20% Syrah, and 10% Mourvedre, it reveals a deep ruby/plum color in addition to full-bodied flavors, light tannin, and lavender, truffle, black currant, and black cherry aromas.
Grand Veneur is one of the most brilliant estates in Chateauneuf du Pape as well as the force behind the negociant wines sold under the Alain Jaume label. Virtually everything they produce has merit. Some of this estate’s 2009 red wines are just hitting the market as they are bottled early to preserve their fruit and freshness. I can’t say enough about the job Alain Jaume’s two sons, Sebastian and Christophe, have done with this estate. The impeccable attention to detail in the vineyards, the meticulous vinification, and the careful bottling benefit every consumer.Rating: 90+"
The Wine Advocate
In 1320 Pope Jean XXII planted the first vines of Châteauneuf-du-Pape, but it was only in 1360 that the wines of the region first gained fame. Oddly, the wine that gave Châteauneuf-du-Pape its reputation was the Blanc and not the Rouge. The white wine was a favorite of Pope Innocent VI. Domaine Grand Veneur dates back to 1826 having been founded at that time by Mathieu Jaume. Since 1979, Alain Jaume has run the Domaine and now has the help of his two sons: Sébastien and Christophe.
A Cote of Many Grapes
The appellation of Cotes du Rhone encompasses much of the land of the area, not to mention much of the wine - over two-thirds of the wine produced here is of the Cotes-du-Rhone appellation. Wines here need only be from the Cotes de Rhone geographic area (which is fairly large) and consist of one or more of the 22 varieties permitted. Being such a wide...Read More About Cotes du Rhone
The Rhone region of France has a delightful selection of red varieties. There are 22 grapes allowed in the Rhone AOC, about half of them red. Most of these varieties are used as secondary blending partners, often comprising less than 10% of the blend. The primary red players of Rhone blends are Syrah, Grenache and Mourvedre. Most wines from the Southern Rhone use Grenache as their...Read More About Rhone Red Blends
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